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Daily Archives: September 14, 2021

A Call to Action: Improving Good Manufacturing and Hygiene Practices at Factory Level

It should be pointed out that industry stands to benefit more by improving on adherence to quality assurance specifications and implementation of Good Manufacturing and Hygiene Practices. When quality is assured, the product speaks for itself, and the Nigerian consumer does not require any further incentive to promote such products, in and outside Nigeria!

The MFI: Finally, A New Mark of Brand Quality Excellence for the Nigerian Food Fortification Industry

This mark will be a significant turning point in in the food industry in terms of improved quality culture, practices and compliance to both national and international standards.