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Our Mission

Food fraud in our Food Supply System….Everything you need to know about it…..

What The Public Needs to Know About Food Allergies……

The increasing prevalence, public interest, and sensitization about allergies

CAFSANI’s Advocacy Brief Presented at the Technical Experts/Stakeholders Meeting on the Review of the Food Safety and Quality Bill

The Food Safety and Quality

A Call to Action: Improving Good Manufacturing and Hygiene Practices at Factory Level

The MFI: Finally, A New Mark of Brand Quality Excellence for the Nigerian Food Fortification Industry

Webinar Series 1: The Increasing Number of Eateries and Franchised Fast Food Outlets in Nigeria: Implications for Food Safety Amid the Covid-19 Pandemic

The preponderance of eateries and franchised food outlets in most cities and towns in Nige

Why Consumer Advocacy For Food Safety Is Key In Nigeria —Dr Oluwatola

https://tribuneonlineng.com/why-consumer-advocacy-for-food-safety-is-key-in-nigeria-dr-oluwatola/

Nutrition Connect ‘In Focus’ series sits down with people at the cutting edge of improving nutrition outcomes to understand their perspective, passions and latest projects. Today Nutrition Connect talks with Prof. Olugbenga Ben Ogunmoyela, Founder and Executive Director of the Consumer Advocacy for Food Safety and Nutrition Initiative (CAFSANI).

Prof Olugbenga Ben Ogunmoyela

CAFSANI & Glytabs Consulting Flyer.

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Consumer Advocacy for Food Safety and Nutrition Initiative (CAFSANI) is an NGO established specifically to serve as an advocacy platform in Nigeria and beyond as may be necessary, similar to those existing in other countries, to inform, protect, educate and promote consumer interests against the increasing incidences of sharp and unwholesome practices in the area of food safety and nutrition

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